top of page
ALL ORDERS ARE FOR PICKUP SATURDAY AT BROOKSIDE FARMERS' MARKET FROM 8-11
Sorry, online ordering is currently closed. We’re not taking orders right now. Check back later.
Menu
Bread
Jonny Bakes' Pumpernickel loaf blends locally milled organic wheat and rye flours and adds cocoa powder and molasses to create a complex flavor that is robust, nutty and complex. This loaf makes a wonderful sandwich bread and it's perfect for soup on on a fall day.11.00 USD
Special
The classic, best-selling Jonny Bakes loaf. This loaf uses sifted, locally stone-milled, organic grain grown in Sweet Springs, MO. The Country Loaf works well for all sweet and savory applications and it's long fermentation and open crumb will delight your tastebuds with flavor and texture.9.00 USD
Organic Wheat, Organic Dates and Organic Cinnamon11.00 USD
Chopped, fresh organic rosemary provides a savory base for the intriguing back end spice of freshly ground black pepper to create a wonderful base for sandwiches and soups alike. Take one home today!10.00 USD
Organic honey is combined with locally stone-milled, whole organic grain to create a hearty and satisfying loaf. The honey ferments in the long, natural process of sourdough to remove most sweetness but bolsters the rise of the loaf. This loaf is wheaty, nutritious and sustaining for those looking for the versatility of a country loaf but whole grain!10.00 USD
bottom of page